Thursday, July 31, 2014

Wild Rice - Vegan

Aunt Melody’s Wild Rice - Vegan

Place in open pressure cooker*:
         2       cups brown rice -Basmati
       1/3     cup wild rice
         5       cups water
2       Tbsp. McKay’s chicken seasoning
         ¼      tsp. salt
         ¼      tsp. garlic
         2       Tbsp. olive oil

Bring to boil and stir well.  Place lid on cooker. Cook with rocker rocking on low heat 20 minutes. Remove from heat. Let stand 10 minutes. Fluff with fork.

 *Warning!!! Take all precautions necessary when cooking with a pressure cooker and follow manufacturers instructions.

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